The visit to the Chios Beer Microbrewery by students of the B’ Class of the Electrical Department and the C’ Class of our School offered them a unique experience of learning and exploration.

Students were given the chance to visit a modern industrial environment, to observe the operation of advanced technological systems, and become familiar with steam generators, heat exchangers, air networks, and other relevant equipment. Furthermore, they learnt about the importance of reverse osmosis process in beer production.

It was an experience coupling theory with practice, which offered them valuable insights and inspiration about the future in the fields of food technology and industry.